Dairy
Leche Pasteurizada - Entera
In stock | Lt Q42.99La leche de Finca Carmona se posiciona en el mercado guatemalteco como un producto artesanal premium, destacando principalmente por su frescura y su proceso de producción controlado "De la finca a la mesa", Proviene de vacas Holstein criadas en...
Mantequilla
In stock | 250g Q97.99Mantequilla
Mantequilla pura lavada con agua de mar.
Ingredientes Mantequilla:
Crema pura y sal.
Tiempo de Vida:
Un mes. Se puede congelar para alongar tiempo de anaquel.
Mantequilla - Carmona (Sin Sal)
In stock | 8oz Q54.99Mantequilla de Finca Carmona
La Mantequilla de Carmona es una mantequilla artesanal de calidad superior, elaborada exclusivamente a partir del batido de la crema fresa de vacas Holstein criadas en libertad y alimentadas con pastos naturales y sin aditivos...
Mantequilla - Carmona (Sin Sal)
In stock | Lb Q109.99Mantequilla de Finca Carmona
La Mantequilla de Carmona es una mantequilla artesanal de calidad superior, elaborada exclusivamente a partir del batido de la crema fresa de vacas Holstein criadas en libertad y alimentadas con pastos naturales y sin aditivos...
Buffalo mozzarella
In stock | 1/2 pound Q44.99Free grazing buffalo cheese:
- 100% grazing
- cage-free
- free range
- without hormones
- Contains no colors, flavors, artificial preservatives, nitrites, or gluten
Goat Cheese - Ripe (Ruxipua)
In stock | 220g Q79.99The Ruxipua is a cheese matured between 3 to 4 months at 1800 meters above sea level. A natural rind cheese, its rustic elaboration gives it a distinctive and tart, but not overpowering flavor, reminiscent of Manchego and Parmesan....
Goat Cheese - T'zite (Olive & Oregano)
In stock | 220g Q59.99Tzite cheese is a soft and brittle cheese marinated in oil and oregano, named after the tzite tree that our grazing goats feed on. It is based on Greek feta cheese, a cheese with high salinity and matured in...
Goat Cheese - Tzité (Feta Type)
In stock | 220g Q49.99Tzité cheese is a cheese with a soft and brittle texture, named after the tzite tree that our grazing goats feed on. It is based on Greek feta cheese, a cheese with high salinity and matured in brine...